Rullia SA, Putri AA, Eriani GN, Iznilillah W. Literatur Review : Karakteristik Mutu Minuman Serbuk Instan Daun Sirsak (Annona muricata L.) dengan Variasi Penambahan Gula melalui Metode Kristalisasi. karimahtauhid [Internet]. 2026 Jul. 10 [cited 2026 Jul. 11];5(7). Available from: http://103.127.96.46/index.php/karimahtauhid/article/view/23570