LUTHFIYA AZZAHRA, Haura; PERTIWI, Sri Rezeki Retna; AMALIA, Lia. Review Jurnal Perubahan Mutu Kimia dan Sensori Nugget Tempe dengan Penambahan Wortel (Daucus carota L.) Selama Penyimpanan. Karimah Tauhid, [S. l.], v. 4, n. 9, p. 7595–7598, 2025. DOI: 10.30997/karimahtauhid.v4i9.21619. Disponível em: http://103.127.96.46/index.php/karimahtauhid/article/view/21619. Acesso em: 17 jun. 2026.