SETIAWAN, Bagus Adi; PUSPASARI, Erna; ROHMAYANTI, Titi. Karakteristik Kimia dan Sensori Minuman Serbuk Instan Umbi Bawang Dayak (Eleutherine palmifolia (L) Merr) dengan Kombinasi Sari Lemon (Citrus limon L). Karimah Tauhid, [S. l.], v. 3, n. 9, p. 10349–10365, 2024. DOI: 10.30997/karimahtauhid.v3i9.15319. Disponível em: http://103.127.96.46/index.php/karimahtauhid/article/view/15319. Acesso em: 8 jun. 2026.