ANISYAH, Yuni Nur; KUSUMANINGRUM, Intan; FITRILIA, Tiana. Karakteristik Kimia dan Sensori Marmalade Jeruk Siam Pontianak (Citrus nobilis var. microcarpa) dengan Penambahan Sari Mangga Harum Manis (Magnifera indica L). Karimah Tauhid, [S. l.], v. 3, n. 5, p. 5283–5298, 2024. DOI: 10.30997/karimahtauhid.v3i5.13180. Disponível em: http://103.127.96.46/index.php/karimahtauhid/article/view/13180. Acesso em: 17 jun. 2026.