[1]
P. T. . Satya, D. I. R. . Handarini, MP., and D. . Wahyuni, S.Pt., M.Si., “KUALITAS FISIK DAGING AYAM KAMPUNG JOWO SUPER (JOPER) YANG DIBERI TEPUNG SERAI WANGI (Cymbopogon Nardus L.) DALAM RANSUM: Physical Quality Of Jowo Super Native Chicken (Joper) Meats With Given Citronella Meal (Cymbopogon Nardus L.) In The Ration”, JPN, vol. 10, no. 2, pp. 93–100, Oct. 2024.