WAHANA, Siti. INNOVATION OF PROCESSED FOOD PRODUCTS FROM CULTIVATION IN A BUCKET. Qardhul Hasan: Media Pengabdian kepada Masyarakat, [S. l.], v. 8, n. 1, p. 90–95, 2022. DOI: 10.30997/qh.v8i1.5360. Disponível em: http://103.127.96.46/index.php/QH/article/view/5360. Acesso em: 8 jun. 2026.