FADILAH, Taufik; MUNAWAR, Wildan; PANGESTU, R. Ali. PRODUCT DEVELOPMENT STRATEGY FOR HALAL FOOD AND BEVERAGES IN JABODETABEK. Jurnal Syarikah : Jurnal Ekonomi Islam, [S. l.], v. 10, n. 2, p. 270–274, 2024. DOI: 10.30997/jsei.v10i2.18823. Disponível em: http://103.127.96.46/index.php/JSEI/article/view/18823. Acesso em: 8 jun. 2026.