IZNILILLAH, Wilna; AMALIA, Lia; AMINAH, Siti. Pengaruh Penambahan Ekstrak Habbatussauda (Nigella Sativa) dan Madu (Apis Mellifera Linneus) Terhadap Sifat Kimia Permen Keras. Jurnal Ilmiah Pangan Halal, [S. l.], v. 7, n. 1, p. 128–140, 2025. DOI: 10.30997/jiph.v7i1.18045. Disponível em: http://103.127.96.46/index.php/JIPH/article/view/18045. Acesso em: 8 jun. 2026.