MARDIAH, Mardiah; PERTIWI, Sri Rejeki Retna; MARWA, Darwis. ANALISIS MUTU MINYAK GORENG DENGAN PENGULANGAN PENGGORENGAN. Jurnal Ilmiah Pangan Halal, [S. l.], v. 1, n. 1, p. 1–8, 2019. DOI: 10.30997/jiph.v1i1.2001. Disponível em: http://103.127.96.46/index.php/JIPH/article/view/2001. Acesso em: 8 jun. 2026.