ROPIKOH, Siti; WIDJAYANTI, Widjayanti; IDRIS, Muhammad; NUH, Gifar Muhammad; FANANI, Muhammad Zainal. Perkembangan Teknologi Pengemasan dan Penyimpanan Produk Pangan. Jurnal Ilmiah Pangan Halal, [S. l.], v. 6, n. 1, p. 30–38, 2024. DOI: 10.30997/jiph.v6i1.12668. Disponível em: http://103.127.96.46/index.php/JIPH/article/view/12668. Acesso em: 8 jun. 2026.