MUAKKADA, Muhammad; RAHAYU, Arifah; RAMDANI, Hisworo. Karakteristik Pasacapanen Buah Manggis pada Berbagai Jenis Kemasan. JURNAL AGRONIDA, [S. l.], v. 2, n. 1, 2016. DOI: 10.30997/jag.v2i1.747. Disponível em: http://103.127.96.46/index.php/JAG/article/view/747. Acesso em: 8 jun. 2026.