HASRIANI; ARWATI, Sitti. Karakteristik Kimia Kopi Arabika Bubuk dari Varietas Linie-S dan Sigararutan. JURNAL AGROINDUSTRI HALAL, [S. l.], v. 10, n. 1, p. 90–100, 2024. DOI: 10.30997/jah.v10i1.8675. Disponível em: http://103.127.96.46/index.php/Agrohalal/article/view/8675. Acesso em: 8 jun. 2026.