SP.,M.SC, Asriani. Tingkat Pemahaman Petani Kakao Terhadap Inovasi Bubuk Coklat. JURNAL AGROINDUSTRI HALAL, [S. l.], v. 6, n. 2, p. 122–129, 2020. DOI: 10.30997/jah.v6i2.2655. Disponível em: http://103.127.96.46/index.php/Agrohalal/article/view/122-129. Acesso em: 8 jun. 2026.