JANNAH, Miftakhul Jannah; MU’TAMAR, Mohammad Fuad fauzul. ANALISIS TITIK KRITIS KEHARAMAN PRODUK PADA UMKM KERUPUK. JURNAL AGROINDUSTRI HALAL, [S. l.], v. 6, n. 2, p. 205–216, 2020. DOI: 10.30997/jah.v6i2.2564. Disponível em: http://103.127.96.46/index.php/Agrohalal/article/view/205-216. Acesso em: 8 jun. 2026.