Citronella Farm Business Partnership Strategy
DOI:
https://doi.org/10.30997/jagi.v10i2.14581Keywords:
AHP, farm business, farm partnership, strategy, swotAbstract
The objective of this study is to provide a new strategy for establishing a business partnership in citronella cultivation in Kedungrandu Village, Patikraja District, Banyumas Regency, Central Java, Indonesia. The study methodology uses SWOT analysis for identifying both internal and external factor. The internal factors comprise four strengths and three weaknesses. The external factors encompass four opportunities and two potential threats. The use of SWOT analysis factors provides eight strategies, which will be evaluated using the AHP analysis instrument to determine the strategic priorities for the citronella farming business partnership in Patikraja District.
References
Adreina, S., Yoesdiarti, A., & Arsyad, A. (2022). Agribusiness Development Strategy for Avocado (Persea americana) Breeding in Sukahati, Cibinong District, Bogor. AgribiSains, 8(2).
Aidah, Y., Novita, I., & Masithoh, S. (2024). Development Strategy for Palm Sugar (Arenga Pinnata).
Anggraini, L., Yusdiarti, A., & Nahraeni, W. (2017). Partnership Strategy in PT. DIF Nusantara and Bali Fresh Female Farmers Group (BFFFG) in kedisan Village, Kintamani District, Bangli, Bali. AgribiSains, 3(1).
Begho, T., & Begho, M. O. (2023). The Occupation of Last Resort? Determinants of Farming Choices of Small Farmers in Nigeria. International Journal of Rural Management, 19(2), 298–318. https://doi.org/10.1177/09730052221091343/ASSET/IMAGES/LARGE/10.1177_09730052221091343-FIG3.JPEG
Borden, D. S., & Mead, T. (2022). Rural Small and Medium Enterprises: Maximising the Value of Benefit Corporation Certification. Https://Doi.Org/10.1177/09730052221135942, 19(3), 456–472. https://doi.org/10.1177/09730052221135942
Br Sitinjak, K., & Kusmiati, A. (2021). The Development Strategy of the Partnership Pattern Between PTPN XII Kalisanen Plantation with Partnership Farmer. AgribiSains, 7(2).
Charatsari, C., Lioutas, E. D., & Koutsouris, A. (2020). Farmer field schools and the co-creation of knowledge and innovation: the mediating role of social capital. Agriculture and Human Values, 37(4), 1139–1154. https://doi.org/10.1007/s10460-020-10115-8
Chukwuma-Ume, N., & Ume, C. O. (2023). Status of agribusiness enterprises in Nigeria: evidence from World Bank Enterprise Survey data. Journal of Agribusiness in Developing and Emerging Economies, ahead-of-print(ahead-of-print). https://doi.org/10.1108/JADEE-04-2023-0100
Clay, P. Mac, Accursi, F., & Feeney, R. (2020). Risk attitudes between Argentine farmers: what determines willingness to take risks? International Journal of Risk Assessment and Management, 23(3–4), 255–273. https://doi.org/10.1504/IJRAM.2020.114384
Condor, R. (2020). Entrepreneurship in agriculture: a literature review. International Journal of Entrepreneurship and Small Business, 40(4), 516–562. https://doi.org/10.1504/IJESB.2020.109013
De Wolf, P., McElwee, G., & Schoorlemmer, H. (2007). The European farm entrepreneur: a comparative perspective. International Journal of Entrepreneurship and Small Business, 4(6), 679–692. https://doi.org/10.1504/IJESB.2007.014979
Fatmawati, D., Masitoh, S., & Novita, D. I. (2018). BUSINESS PERFORMANCE AND DEVELOPMENT STRATEGY OF BROILER FARM CHICKEN FARMING PERFORMANCE AND DEVELOPMENT STRATEGY OF BROILER FARM. Jurnal Agribisains ISSN, 4(1), 23.
Gambelli, D., Solfanelli, F., & Zanoli, R. (2014). Feasibility of risk-based inspections in organic farming: results from a probabilistic model. Agricultural Economics, 45(3), 267–277. https://doi.org/https://doi.org/10.1111/agec.12063
Gonella, J. D. S. L., Deliberador, L. R., Filho, M. G., Silva, K. A. Da, & Batalha, M. O. (2022). Resilience and risk management in agribusiness supply chain: a systematic literature review. World Review of Intermodal Transportation Research, 11(2), 155–170. https://doi.org/10.1504/WRITR.2022.127224
Hildenbrand, B., & Hennon, C. B. (2008). Beyond the concept of “getting big or getting out”: entrepreneurship strategies to survive as a farm family. International Journal of Entrepreneurship and Small Business, 6(3), 479–495. https://doi.org/10.1504/IJESB.2008.01914
Hutahayan, B. (2021). Empowerment of small businesses based on agribusiness, micro and cooperatives in Malang to face the ASEAN market. International Journal of Business Process Integration and Management, 10(3–4), 195–200. https://doi.org/10.1504/IJBPIM.2021.124027
Jokinen, P., Jarvela, M., Huttunen, S., & Puupponen, A. (2008). Experiments in sustainable rural livelihood in Finland. International Journal of Agricultural Resources, Governance and Ecology, 7(3), 211–228. https://doi.org/10.1504/IJARGE.2008.018326
Khan, W., Singh, T. P., & Jamshed, M. (2023). Understanding the ease of doing agribusiness in emerging Asian economies: evidence from world enterprises survey. Journal of Enterprising Communities: People and Places in the Global Economy, 17(2), 419–432. https://doi.org/10.1108/JEC-03-2021-0037
Kos, D., Lensink, R., & Meuwissen, M. (2023). The role of social capital in adoption of risky versus less risky subsidized input supplies: An empirical study of cocoa farmers in Ghana. Journal of Rural Studies, 97, 140–152. https://doi.org/10.1016/j.jrurstud.2022.10.027
Kuchimanchi, B. R., van Paassen, A., & Oosting, S. J. (2021). Understanding the vulnerability, farming strategies and development pathways of smallholder farming systems in Telangana, India. Climate Risk Management, 31(January), 100275. https://doi.org/10.1016/j.crm.2021.100275
Kumar, G., Engle, C., Hegde, S., & van Senten, J. (2020). Economics of U.S. catfish farming practices: Profitability, economies of size, and liquidity. Journal of the World Aquaculture Society, 51(4), 829–846. https://doi.org/https://doi.org/10.1111/jwas.12717
Lagerkvist, C. J., Larsen, K., & Olson, K. D. (2007). Off‐farm income and farm capital accumulation: a farm‐level analysis. Agricultural Finance Review, 67(2), 241–257. https://doi.org/10.1108/00214660780001207
Ma, Y.-N., & Huang, S. (2014). The collaboration pattern, trust relationship, and transferring and learning willingness: evidence of China’s agribusiness and farmers. International Journal of Services Technology and Management, 20(1–3), 31–46. https://doi.org/10.1504/IJSTM.2014.063587
Mandal, R., & Maity, S. (2022). Does a Diversified Crop Portfolio Make Farmers More Efficient? A Stochastic Production Frontier Analysis of Farm-level Data from Assam, India. International Journal of Rural Management, 18(1), 103–122. https://doi.org/10.1177/0973005221997580/ASSET/IMAGES/LARGE/10.1177_0973005221997580-FIG1.JPEG
Masoomi, E., & Zamani, N. (2020). Determinants of entrepreneurial opportunity recognition by agricultural entrepreneurs. International Journal of Entrepreneurship and Small Business, 41(2), 279–303. https://doi.org/10.1504/IJESB.2020.109938
McElwee, G., & Smith, R. (2012). Classifying the strategic capability of farmers: a segmentation framework. International Journal of Entrepreneurial Venturing, 4(2), 111–131. https://doi.org/10.1504/IJEV.2012.046517
Morgan, S. L. (2011). Social Learning among Organic Farmers and the Application of the Communities of Practice Framework. The Journal of Agricultural Education and Extension, 17(1), 99–112. https://doi.org/10.1080/1389224X.2011.536362
Mourya, M., & Mehta, M. (2021). Farmer Producer Company: India’s Magic Bullet to Realise Select SDGs? Https://Doi.Org/10.1177/0973005221991660, 17(1_suppl), 115S-147S. https://doi.org/10.1177/0973005221991660
Nahraeni, W., Masithoh, S., & Maesarah, I. (n.d.). Broilers’ Perception of Partnership in Bekasi District, West Java. AgribiSains.
Panyasing, S., Yongvanit, S., Nurmandi, A., & Prabnok, P. (2021). Collaborative Partnership and New Farm Management for Solving Drought According to Different Geo-Social Environment in the Northeast of Thailand. Https://Doi.Org/10.1177/09730052211043689, 19(1), 64–88. https://doi.org/10.1177/09730052211043689
Qanti, S. R., Peralta, A., & Zeng, D. (2022). Social norms and perceptions drive women’s participation in agricultural decisions in West Java, Indonesia. Agriculture and Human Values, 39(2), 645–662. https://doi.org/10.1007/s10460-021-10277-z
Raj, A. (2018). Corporate social responsibility in emerging economies: a case of Indian agribusiness. International Journal of Business and Emerging Markets, 10(3), 270–288. https://doi.org/10.1504/IJBEM.2018.093010
Ramdani, D., Yoesdiarti, A., & Miftah, H. (2023). STRATEGI PENGEMBANGAN AGRIBISNIS PISANG ULI (Musa paradisiaca sapientum). In Jurnal AgribiSains ISSN (Vol. 9).
Sabadin, R. K., Severo, E. A., & Guimarães, J. C. F. De. (2019). Innovation in ergonomics: a survey in the agribusiness sector of Brazil. International Journal of Industrial and Systems Engineering, 34(1), 124–143. https://doi.org/10.1504/IJISE.2020.104319
Sinyolo, S., & Mudhara, M. (2018). The impact of social capital on entrepreneurship among smallholder farmers in rural South Africa. Journal of Rural Development, 37(3), 519–538. https://doi.org/10.25175/jrd/2018/v37/i3/139522
Yu, X., Schweikert, K., Li, Y., Ma, J., & Doluschitz, R. (2023). Farm size, farmers’ perceptions and chemical fertilizer overuse in grain production: Evidence from maize farmers in northern China. Journal of Environmental Management, 325, 116347. https://doi.org/https://doi.org/10.1016/j.jenvman.2022.116347
Zulkifli, L., Purbowati, I. S. M., Indrayanto, A., Wijonarko, G., Maksum, A., Hanifa, H., Syarifah, R. N. K., & Novitasari, D. (2023). The hidden vulnerabilities behind financial sustainability: a case study of a sugarcane farm business in Pemalang City, Central Java, Indonesia. Sustainability in Debate, 14(3), 207–218. https://doi.org/10.18472/SustDeb.v14n3.2023.50914
Zulkifli, L., Putri, D. D., Wijayanti, I. K. E., & Setiawati, I. (2023). ANALISIS KARAKTERISTIK DAN MOTIVASI SOSIAL EKONOMI PETANI KAPULAGA DI LAHAN PERHUTANI KABUPATEN BANYUMAS. SEPA: Jurnal Sosial Ekonomi Pertanian Dan Agribisnis, 20(1), 107. https://doi.org/10.20961/sepa.v20i1.62114
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Jurnal AgribiSains

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with Jurnal AgribiSains agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution Share-Alike 4.0 International License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in Jurnal AgribiSains.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in Jurnal AgribiSains.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.




